Grilled Chicken Steak
Ingredients
| Chicken Marinade | ||
| Ingredients | Qty | |
| Salt | to taste | |
| Black pepper | to taste | |
| Yellow mustard | 2 tbsp | |
| Chilli flakes | 1 tsp | |
| Basil leaves | 2 tsp | |
| Worcestershire sauce | 1 tbsp | |
| Hot sauce | 1 tbsp | |
| Oil | for grilling | |
| Mashed Potatoes | ||
| Ingredients | Qty | |
| Potatoes | 2 medium | |
| Cream | 1/4 cup | |
| Salt | to taste | |
| Thyme leaves | 1 tspn | |
| Grated Cheddar Cheese | 1/4 cup | |
| Veggies | ||
| Ingredients | Qty | |
| Broccoli | 1/3 cup | |
| Green beans | 7-8 pieces | |
| Carrots (cut into small pieces) | 1-2 | |
| Zucchini (cut into small pieces) | 1-2 | |
| Salt | to taste | |
| Black pepper | to taste | |
| Thyme leaves | 1/2 tsp | |
| Garlic (finely chopped) | 2-3 cloves | |
| Steak Sauce | ||
| Ingredients | Qty | |
| Oil | 1 tbsp | |
| Garlic (finely chopped) | 2-3 cloves | |
| Milk | 1/2 cup | |
| Fresh cream | 1/2 cup | |
| Honey Mustard | 3 tbsp | |
| Salt | to taste | |
| Chilli flakes | 1 tsp | |
| Thyme leaves | 1 tsp | |
Key Products
Method:
For Chicken:
- Mix salt, black pepper, white pepper, yellow mustard, chilli flakes, basil leaves, Worcestershire Sauce, Hot Sauce, and oil.
- Coat chicken and marinate for 30 minutes.
- Grill in a pan with oil until golden brown on both sides.
For Veggies:
- Bring water to boil then add broccoli, green beans, carrots, and zucchini , and boil for 1 minute. Then drain and set aside.
- Sauté garlic in oil until fragrant.
- Add veggies, toss in garlic oil, and season with salt, black pepper, and thyme.
- Stir and cook for 2-3 minutes.