Mediterranean Kababs
The Best Classic Shepherd’s Pie – AKA Shepards Pie or Cottage Pie. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked.
Ingredients
| Ingredients | Qty |
| Mutton/ Beef Mince | 1/2 kg |
| Onion | 200g grated and squeezed |
| Cumin | 1tspn |
| Salt | to taste |
| Sumac | 1tspn |
| Bell Pepper Green Nd Red Both | 100g |
| Parsley | 2 tbspn |
| Dipitt Apple Cider Vinegar | 2tbspn |
| Black Pepper Crushed | 1tspn |
| Butter | 100 g |
| Pita Bread | 1 packet |
| For Sauce | |
| Dipitt Mayo Garlic | 200g |
| Lemon Juice | 2tbspn |
| Salt | a pinch |
| Black Pepper Crushed | 1/4 tspn |
| French Fries | for serving |
| Onion | 500g |
| Cucumber | 1 |
| Beetroot | 1 |
| Tomatoes | 500g |
Key Products
Method
- In beef mince add chopped bell peppers, onions, parsley, salt, crushed red chilli, black pepper, cumin, sumac, and apple cider vinegar. Mix well shape them and fry.
- For mayo sauce add garlic mayo, pepper and lemon juice parsley and mix well
- For salad add julienne veges , apple cider vinegar salt pepper and sumac mix well
- Arrange kabab , pickle salad mayo sauce in a platter serve with pita bread and fries