Schezwan Dip
Ingredients
| Ingredients | Qty | |
| Seseme Oil | 1/4 cup | |
| Ginger | 1 tbsp | |
| Garlic | 1 tbsp | |
| Red peppers | 3 to 4 | |
| Corn Flour | 2 tbsps | |
| Water | As needed | |
| Dipitt Natural Vinegar | 1 tbsp | |
| Chilli Powder | 1/2 tsp | |
| Dipitt Soy Sauce | 1 tsp | |
| Dipitt Chilli Sauce | 1 tsp | |
| Salt | 1 tsp | |
| Onions, finely chopped | 3 to 4 | |
Key Products
Soy Sauce 310 G
Original price was: ₨ 405.₨ 365Current price is: ₨ 365.White Vinegar 800 ML
Original price was: ₨ 250.₨ 225Current price is: ₨ 225.Chilli Garlic Sauce 310 G
Original price was: ₨ 250.₨ 225Current price is: ₨ 225.Chilli Garlic Sauce 400 G
Original price was: ₨ 240.₨ 216Current price is: ₨ 216.
Method:
- Grind onions, garlic and ginger.
- In a pan, pour seseme oil and add 3-4 red peppers.
- Add onions, garlic and ginger and stir-fry.
- Add corn flour (mixed in a cup of water), vinegar, chilli powder, soy sauce, salt and chilli sauce.
- Cook till well blended (1/2 minute) and use!
Serve and enjoy!